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Contemporary Nutrition
Contemporary Nutrition

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Authors: Gordon M. Wardlaw, Anne M Smith
Publisher: McGraw-Hill Science/Engineering/Math
Discount Category: Book

Buy Used: $1.69



New (3) Used (47) from $1.69

Customer Ratings: 3.5 out of 5 stars 2 comments

Media: Paperback
Edition: 6
Number Of Items: 1
Shipping Weight (pounds): 3.7
Dimensions (inch): 10.9 x 8.7 x 1.2

ISBN: 0072999853
Dewey Decimal Number: 613
EAN: 9780072999853

Publication Date: December 27, 2004
Availability: Usually ships in 1-2 business days

Customer Comments:
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 1

3 out of 5 stars Intro to Nutrition   August 28, 2007
This book was easy to use. I needed this book for a pre-nursing class so I didn't have a choice in wanting to buy this book. Lot of intresting facts, and well put together, my only suggestion would be to not have this book in paperback.


4 out of 5 stars Nutrition change   July 2, 2005
 7 out of 10 found this comment useful.

The book is good except it makes you wonder why do we bother with it since the nutritional pyramid changed anyhow. It was great to find that book covered some healthy suggestion to lower down cholesterol (like different non-hydrogenated vegetable spreads, however, SmartBalance was not included for some reason). I guess next edition will cover all the changes that happened this year. Will this edition be worth reading again?!